Catering
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— cocktail platters —
Shrimp & Lobster Tail Platters include Cocktail Sauce
Crab Claw & Crab Meat include Honey Mustard
*Platter Add on’s subject to up-charge for additional sauce
— JUMBO SHRIMP —
(21-25 shrimp per pound)
2 Pound Platter $64.99
2 ½ Pound Platter $78.99
3 Pound Platter $92.99
3 ½ Pound Platter $110.99
4 Pound Platter $125.99
5 Pound Platter $152.99
6 Pound Platter $182.99
7 Pound Platter $210.99
8 Pound Platter $239.99
— CRAB CLAW —
Alaskan Snow Crab (15-20 per pound)
2 Pound Platter $87.99
3 Pound Platter $128.99
4 Pound Platter $173.99
5 Pound Platter $213.99
*Add Crab Claws to another platter
for $39.99 per pound*
(Includes Honey Mustard)
— lobster tail —
Split 3-4oz Brazilian Tails
(8-12 pieces per pound)
2 Pound Platter $82.99
3 Pound Platter $118.99
4 Pound Platter $160.99
5 Pound Platter $197.99
6 Pound Platter $236.99
7 Pound Platter $275.99
8 Pound Platter $312.99
*Add Lobster Tails to another platter
for $36.99 per pound*
(Includes cocktail sauce)
— WRAP Platters —
Served with Coleslaw
12” Platter $75.99
(5 wraps = 10 halves)
16” Platter $115.99
(8 wraps = 16 halves)
18” Platter $145.99
(10 wraps = 20 halves)
Wrap Choices: Shrimp Salad, Tuna Salad, Garlic Shrimp Caesar or Grilled Chicken Caesar, Buffalo Shrimp,
Blackened Tuna, Grilled Swordfish, Grilled Tuna add $1.99 each
* Lobster Salad Add $6.99 Each
— SOUPS & SALADS —
(By the Quart)
Manhattan Clam Chowder $8.99
New England Clam Chowder $8.99
Lobster Bisque $16.99
Garden or Caesar Salad
Half Pan $25.99 Full Pan $49.99
Spring Mix Salad
w/ Candied Walnuts and Craisins
Half Pan $32.99 Full Pan $64.99
*Add Grilled Shrimp or Chicken to any Salad for an Additional Fee*
— CLAM BAKES —
Create your own from the items listed below
Fully prepare to order in an Old Bay steamer stock
Whole Lobsters: MRK Price
Lobster Tails: MRK Price
King Crab Legs: MRK Price
Jumbo Shrimp: $16.00 ½ Lb - $32.00 Lb
Scallops: $20.00 ½ Lb - $39.00 Lb
Clams: $6.00 ½ Dozen - $12.00 Dozen
Mussels: $6.50 ½ Lb - $12.00 Lb
Steamers: $8.00 ½ Lb - $16.00 Lb
Red Potato: $2.50 Lb
Corn on the Cob: $1.50 each (cut in half)
Items below are 2lb/2 day minimum
Andouille Sausage: $12.00 Lb
Italian Sausage: $7.00 Lb
— SEAFOOD BY THE POUND —
(Prepared Fried, Broiled or Grilled)
Large Shrimp 10pc $11.99 20pc $22.99
Jumbo Shrimp 10pc $16.99 20pc 32.99
Clam Strips - Flounder - Cod - Salmon
$16.99 ½ pound $32.99 pound
Scallops
$21.99 ½ pound $42.99 pound
Fried Oysters - Tuna
$18.99 ½ pound $36.99 pound
Fried Ipswich Clams
$25.99 ½ pound $44.99 pound
Popcorn Shrimp
Plain, BBQ, Buffalo, Teriyaki or Cajun
1 lb $18.99 3 lbs $55.99 5 lbs $92.99
Lobsters - Lobster Tails - King Legs
Market Price
— LARGE SHRIMP —
(35-40 shrimp per pound)
2 Pound Platter $55.99
2 ½ Pound Platter $67.99
3 Pound Platter $79.99
3 ½ Pound Platter $96.99
4 Pound Platter $109.99
5 Pound Platter $132.99
6 Pound Platter $156.99
7 Pound Platter $182.99
8 Pound Platter $205.99
— CRAB MEAT —
Jumbo Lump Crab Meat
2 Pound Platter $106.99
3 Pound Platter $155.99
4 Pound Platter 209.99
5 Pound Platter 258.99
*Add Crab Meat to another platter
for $48.99 per pound*
(Includes Honey Mustard)
- CLAMS ON THE HALF SHELL -
$12.99 per dozen
includes Cocktail sauce and lemons
— oysterS —
— ON THE HALF SHELL —
$30 per dozen
includes Cocktail sauce, mignonette and lemons
— OFF PREMISE RAW BAR —
Let us come to you and make your next event something extra special
Includes: 1 shucker (addl’ shucker add $100), travel time (up to ½-hour round trip), setup/breakdown, equipment, condiments, ice, utensils & paper products
(Larger groups and longer distances subject to up-charges)
$300 for 1 hour of shuck time or $400 for 2 hours plus the cost of Seafood
* Minimum of 2-seafood choices required *
Shrimp Cocktail - $28.00 lb (4lb min)
Oysters - $2.50 each (75pc min)
Clams - $1.00 each (75pc min)
Crab Claws - $40.00 LB (3lb min)
— sidEs & SAUCES —
French Fries or Onion Straws
Half Pan $21.99 Full Pan $43.99
Long Grain Rice or Mashed Potato
Half Pan $29.99 Full Pan $59.99
Sweet Potato Fries or Steamed Veggies
Half Pan $22.99 Full Pan $45.99
Cocktail Sauce 8oz $2.99/16oz $4.99
Tartar 8oz $3.99
Honey Mustard 8oz $3.99
Crab Dip 8oz $4.99
Mandarin Sesame 8oz $3.99
Coleslaw 8oz $1.99/16 oz$3.50
— GRILLED VEGGIEs —
Veggies Include: Asparagus, Zucchini, Squash,
Red Onions, Peppers, Carrots and Portabella Mushrooms
(Subject to seasonal change)
12” Platter $59.99
16” Platter $79.99
18” Platter $99.99
*Platter is served cold
— STARTERS —
By the piece:
Mini Crab Cake Bites $2.25/ea
Large Maryland Crab Cake $12.99/ea
Coconut Shrimp $2.25/ea
Bacon Scallops $2.75/ea
Conch Fritters $2.00/ea
By the Order Only:
Lemon Pepper Salmon Bites
12 piece $14.99 24 piece $29.99
Clams Casino or Oreganata
12 Piece $18.00 24 Piece $35.00
Fried Calamari (with Marinara)
(TUBE ONLY ADD $5 FOR ½ PAN ~ $10 FULL PAN)
Half Pan $49.99 Full Pan $95.99
Blackened Bites (Tuna or Steak)
12 piece $15.99 24 piece $31.99
Buffalo Chicken Wings (with Blue Cheese)
(Boneless add $5 per half pan)
Half Pan $55.99 Full Pan $110.99
Mac & cheese Bites
Half Pan $35.99 Full Pan $59.99
*Sauces sold separately unless specified
— SEARED TUNA PLATTER —
12” Platter $79.99
Cracked Pepper crusted, sliced rare, served with wasabi & soy sauce
— ENTRÉES —
(Half Pan 6-10 people - Full Pan 12-18 people)
Stuffed Shrimp, Flounder or salmon
Half Pan $125.99 Full Pan $225.99
Seafood fra diavolo (served over pasta)
Half Pan $89.99 Full Pan $175.99
Francaise (Over Pasta add $2 half Pan ~ $4 Full Pan)
Shrimp: Half Pan $69.99 Full Pan $135.99
Flounder: Half Pan $69.99 Full Pan $135.99
Chicken: Half Pan $59.99 Full Pan $120.99
Parmesan
Shrimp: Half Pan $69.99 Full Pan $135.99
Chicken: Half Pan $59.99 Full Pan $120.99
Linguini & Clam Sauce (Red or White)
Half Pan $59.99 Full Pan $115.99
eggplant rollatini
Half Pan $55.99 Full Pan $99.99
Scampi (Over Pasta add $2 half Pan ~ $4 Full Pan)
Shrimp: Half $69.99 Full $139.99
Scallop: Half $89.99 Full $175.99
Shrimp & Scallop: Half $79.99 Full $155.99
Mussels (Marinara or Garlic)
(Over Pasta add $2 Half Pan ~ $4 Full Pan)
Half Pan $45.99 Full Pan $79.99
Sausage & Peppers
Half Pan $59.99 Full Pan $120.99
Penne Vodka
Plain: Half Pan $49.99 Full Pan $95.99
Shrimp: Half Pan $75.99 Full Pan $149.99
Chicken: Half Pan $65.99 Full Pan $129.99
Boneless Chicken Breast
(Marsala, Lemon Butter or Murphy)
Half Pan $59.99 Full Pan $120.99
Chicken Fingers (includes honey mustard)
Half Pan $49.99 Full Pan $99.99
- Cold Platters Require 24 Hour Notice
- Hot Food Require 48 Hour Notice
Pickup times for Hot Foods between 12noon and 5pm